Whiskey Sour

Entered By: Jason Adams

Ingredients

  • 2
    Ounce(s)
    Bourbon
  • 0.75
    Ounce(s)
    Lemon Juice
  • 0.50
    Ounce(s)
    * Simple Syrup
  • 1
    N/A
    Egg Whites

Instructions

  • 1 - Fill cocktail shaker with ice and add ingredients.
  • 2 - Shake vigorously for 20 seconds.
  • 3 - Strain into prepared vessel.
*Simple Syrup
  • 1
    Part(s)
    Water
  • 1
    Part(s)
    Sugar