Maple Sour

Entered By: Mike McClintock
Perfect for a cool fall evening. Reminicent of a chilled spiked apple cider.

Ingredients

  • 2
    Ounce(s)
    Wheat Whiskey
  • 0.75
    Ounce(s)
    Bourbon Barrel Aged Maple Syrup
  • 0.75
    Ounce(s)
    Lemon Juice

Instructions

  • 1 - Fill cocktail shaker with ice and add ingredients.
  • 2 - Shake vigorously for 20 seconds.
  • 3 - Strain into prepared vessel.